A wedding is a special event, so everything has to be planned and picked carefully to suit the occasion. A wedding cake is the most critical bite at the reception, and it shouldn’t be just any cake. The cake should be prepared to perfection, ensuring that no stone is left unturned. But the big challenge comes when you have to choose your wedding cake flavour. Weddings are not the same, and neither are the cake flavours. So, which flavour will suit your big day? The following are seven cake flavours which reign supreme at wedding receptions. You may want to give them a shot.
This is perhaps the most popular wedding cake flavour. It is usually complemented with raspberry, caramel, or even buttercream. Chocolate cake variations such as German chocolate and dark chocolate constitute some of the most requested.
Before choosing a cake, consider the service of freelance bakers who can help you choose. Such freelancer jobs and services always come in handy during wedding preparations and they even invoice you via the rimuut virtual company or other similar services. Chocolate cakes are always on high demand which makes easy to understand why it is a profit maker for most bakeries.
When it comes to pleasing the crowd, vanilla cakes are a sure bet. This delicious flavour is so versatile that it goes with virtually any filling and icing type.
Almond cakes show up on many wedding events thanks partly to its sweet flavour and versatility. The cakes can be complemented with blueberry, lemon, caramel buttercream or salted caramel. Want to spice up things a bit? An almond cake with a cardamom hint does the trick effectively.
This festive and comforting flavour tends to be popular during the cold months of the year. Spice cakes can go with a wide range of icing and fillings, including maple buttercream.
This colourful cake flavour is one of the most popular, and it is characterised by lots of sprinkles. The sprinkles are usually mixed into the batter before the cake is baked. One thing which perhaps makes this cake a go-to for many couples is the fun factor inherent to it. So, if you’re looking to bring out smiles on the faces of your partner and guests, funfetti should be on your list of considerations.
Planning to wed in winter or autumn and want to treat your partner and guests to a substantial and hearty cake? A rich cake with a bold flavour could be one of the best choices around in those circumstances. Rich flavours with dark chocolate or salted caramel are great for those who want to add a bit of uniqueness to their dessert. A red velvet cake with cream cheese is an equally rich choice.
Thanks to its tartly refreshing taste, lemon cakes are a popular choice during summer weddings. This tangy and zesty confection can be paired with fresh berries, raspberry filling, vanilla, buttercream, mousse filling, or lemon icing.